Stovetop coffee brewer made by...
Oliwska coffee contains the most beautiful aromas coming straight from the Oliwa Park, adjacent to our roasting plant. Hints of chocolate flavour will ease you into the day. 100% Arabica
Strong, thick, earthy and ideal for espresso. The added Robusta ensures the creaminess of the brew. 60% Arabica, 40% Robusta
We prepared this blend as a continuation of long-lasting tradition of roasting coffee in Gdansk. Makes a strong brew and is the favoured one for bean-to-cup machines. 90% Arabica, 10% Robusta
This is an original coffee which undergoes the process of so called monsooning. Through that it gets an unique flavour. In addition it is very mild and weak in terms of caffeine. 100% Arabica
Superb coffee with an uniquely fruity and spicy flavour. It comes from fertile hills of Guatemala. Balanced acidity and medium strength makes it ideal for moka pots. 100% Arabica
This coffee has a crisp, creamy-nutty flavor with a pleasant acidity. It's good body makes it the right choice for espresso and it also tastes well in other brewing methods. 100% Arabica
Nicaragua Jinotega is a mild and very well-balanced coffee with minimal acidity and a caramel flavour. Very pleasant in coffee machines and alternative brew methods. 100% Arabica
Etiopia Sidamo coffee is distinguished by a rare, outstanding flavour. Has unique, chocolatey flavour with hints of fruit. Comes from the birthplace of Arabica variety. 100% Arabica
Comes from one of the most well-known for coffee growing regions. Has low acidity, good body with chocolate notes. It makes an outstanding morning espresso. 100% Arabica
We selected the best and the most likeable coffees for you to try out.