Stovetop coffee brewer made by...
We prepared this blend as a continuation of long-lasting tradition of roasting coffee in Gdansk. Makes a strong brew and is the favoured one for bean-to-cup machines. 90% Arabica, 10% Robusta
Strong, thick, earthy and ideal for espresso. The added Robusta ensures the creaminess of the brew. 60% Arabica, 40% Robusta
Etiopia Sidamo coffee is distinguished by a rare, outstanding flavour. Has unique, chocolatey flavour with hints of fruit. Comes from the birthplace of Arabica variety. 100% Arabica